Zucchini Frittata

From the April 2020 Benefits eNews

A frittata is known as a flat omelet in Italy, can be filled with a variety of vegetables and cheeses, and makes a great impromptu brunch dish or supper. In this version, fresh mint and basil brighten the mild taste of zucchini. If you prefer, use feta or ricotta salata in place of the goat cheese. Read More

Source: eatingwell.com